Mortadella with pistachios Kg.3,5

THE GOLDEN GARDEN OF PISTACHIOS: MORTADELLA'S SOFT SYMPHONY
Mortadella with pistachios is born from a careful selection of pork – shoulders, meat and fat – expertly processed to obtain a velvety and compact structure, enriched by the fragrant note of whole pistachios. The enveloping scent of spices and natural aromas accompanies a balanced texture and harmonious taste, enhanced by slow processing that preserves softness and aromatic roundness. Gluten-free and made with selected ingredients, it represents a classic cured meat reinterpreted in a refined and contemporary key. Thanks to its versatility, it lends itself to numerous culinary uses: perfect for gourmet sandwich and focaccia fillings, ideal for creative pizzas, mixed cutting boards or elegantly cut cold preparations. Also excellent for enriching appetizers and buffets, it allows for quick service while maintaining consistent quality and attractive visual rendering. Storage temperature 0°/+4°C.