Bourbon vanilla cream ice cream Kg.1,5

THE ENVELOPING PLEASURE OF CREAM WITH AN AROMATIC TOUCH
Cream ice cream made with whole milk and fresh cream, enriched with egg yolk and enhanced by Bourbon vanilla, which adds an elegant and distinctive aromatic note. The texture is smooth and enveloping, with a well-balanced sweetness and a delicate persistence on the palate. Suitable to be served on its own or as a base for plated desserts, sundaes, affogatos and more elaborate creations. A functional choice also for Ho.Re.Ca. service, thanks to its consistent creaminess and good workability during portioning. Made in Italy. Store at -20°C