Greek feta DOP

g.180,kg.2,1xct,Busta sv

FETGRE

Gluten free

Palm oil free

Yeast free

Sugar free

Egg free

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Description

PDO Greek feta cheese made from pasteurised sheep's and goat's milk, salt, milk enzymes, rennet and calcium chloride. It has a compact and uniform consistency and a slightly salty taste, with an aftertaste of sheep's/goat's milk and a light acidity. Ideal for enriching fresh salads, pasta and rice.

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