CAPUTO
Reinforced soft wheat flour type 00
kg.25,Sacco
F0584
Lactose free
Vegan
Description
Wheat flour type 00 saccorosso. Produced from a mix of different wheat varieties, it is ideal for doughs requiring long rest times in cold storage. Its gluten, with a balanced balance of extensibility, strength and elasticity, is ideal for use in pizza and pastries. Breadth index (W): 300/320; Elasticity (P/L): 0.5-0.6.
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