CAPUTO
Wheat flour 00 pizzeria kg.25
kg.25,Sacco
F0583
Lactose free
Vegan
Description
Wheat flour type 00. Produced from a selection of the best grains, its high quality gluten and great elasticity make it ideal for making the classic Neapolitan pizza. Breadth index (W): 260/280; Elasticity (P/L): 0.5-0.6.
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