Chutney of pears with vinegar

Description

Bittersweet chutney sauce made from pears, sugar, balsamic vinegar, wine vinegar and concentrated grape must. Artisanally produced by a company located in the heart of the Seriana Valley, which makes typical Bergamo products, following the local tradition but with a focus on new recipes, elaborated with genuine, seasonal raw materials, processed strictly by hand. Excellent to accompany blue cheeses or fresh bread.