Goat-style cheese from cow’s milk g.80

ITALIAN FRESHNESS TO SPREAD
3B Latte Goat’s Cheese is a fresh spreadable cheese made from Italian cow’s milk and cream, enriched with salt and rennet to ensure a mild flavour and velvety texture. Presented in handy rolls, it stands out for its uniform white colour and soft texture, making it ideal for spreading effortlessly on bread, crackers or crostini. The flavour is delicate and sweet, with a fresh, aromatic scent reminiscent of freshly milked milk, making it perfect for serving straight from the table or as an ingredient in light, refined dishes. Its spreadable texture makes it extremely versatile for professional Ho.Re.Ca. kitchens, where practicality and sensory appeal are essential. Store at a temperature of up to +4°C.