Bruschetta with aubergines

Description

Organic bruschetta dressing made from aubergine, extra virgin olive oil, basil, brown sugar, white wine vinegar, sea salt, almonds, parsley, garlic, rosemary and black pepper. Produced by an artisan company with a closed food chain that cultivates organically following the natural path of its vegetables, embracing traditional Sicilian recipes. Also an excellent accompaniment for bread and other baked goods.