Whole egg mix from barn hens Kg.1

Description

ALL THE EGG YOU NEED, READY TO USE Whole shelled and pasteurised eggs from barn hens, processed without the addition of any other ingredients. The pack contains the equivalent of approximately 20 eggs in liquid form, ready to be measured according to the quantities required by each recipe. From savoury cooking to pastry making, it can be used to prepare fresh pasta, frittatas, doughs, creams, cakes, baked goods and many other sweet and savoury recipes. A format designed for professionals who use this ingredient every day and want it already shelled, pasteurised and ready for preparation, using only the amount required each time. Shake the pack well before use and check that the product is free from lumps. Keep refrigerated between 0°C and +4°C. Once opened, consume within 3 days.