OLIO ANFOSSO
Bell pepper sauce in evo oil
g.280,pz.12xct,Vaso vetro
R0247
Gluten free
Lactose free
Vegan
Description
Bell pepper sauce in extra virgin olive oil with Italian tomatoes, onions, celery, carrots and salt. Ideal with Pastificio Baradello's bio durum wheat semolina pastas. The manufacturing company fully respects the Ligurian tradition of Ponente.
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