GEA
Fresh egg pasta for lasagna
Busta,kg.2,pz.5xct
PASFRE
Lactose free
Description
Precooked and frozen fresh egg pasta made with semolina of durum wheat, wheat flour and eggs (19%). Origin Italy. Thaw the product before proceeding with its use. Ideal product for preparing classic lasagna, lasagna with vegetables or lasagna with basil pesto.
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PASFRE
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