CAPUTO
Wheat flour 0 nuvola kg.25
kg.25,Sacco
FANUV
Lactose free
Vegan
Description
Type 0 wheat flour. Transversal flour perfect for focaccia, pan pizza and contemporary pizza to obtain fragrant and alveolate doughs. It allows the creation of voluminous and soft doughs thanks to the high fermentation capacity naturally present in the grains. W: 270/290 P/L: 0.50/0.60.
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