VALCOLATTE

Mozzarella fior di latte bocconcino

g.100x10,kg.1,pz.4xct,Vaschetta
MBO

Gluten free

Description

Mozzarella fior di latte made from Italian pasteurised cow's milk, salt, rennet and milk enzymes. The product has a smooth, homogeneous surface and a soft, melt-in-the-mouth flavour. Ideal on pizza or for making summer salads. Store between 0 and 4 °C.

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MBO (2.41 MB)
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