VALCOLATTE
Mozzarella fior di latte bocconcino
g.100x10,kg.1,pz.4xct,Vaschetta
MBO
Gluten free
Description
Mozzarella fior di latte made from Italian pasteurised cow's milk, salt, rennet and milk enzymes. The product has a smooth, homogeneous surface and a soft, melt-in-the-mouth flavour. Ideal on pizza or for making summer salads. Store between 0 and 4 °C.
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MBO
(2.41 MB)
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