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SANDRO FAY

Il Glicine Valtellina superiore

l.0,75,pz.6xct
SFGLI

Gluten free

Lactose free

Description

Valtellina Superiore Sassella "Il Glicine". 13.5% Vol. Contain sulphites. Intense garnet red color. Elegant, spicy aroma of red fruit, violets, balsamic herbs, leather and tobacco. Intense, lingering taste. The Fay agricultural company was founded in 1973 by Sandro Fay and is aimed at the development of individual vineyards. Ideal with risottos and pastas with savory sauces and aged cheeses.

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