Capers salt from Pantelleria

Description

Capers salt without capers, a product that is usually thrown away but it can be used for seasoning and give flavor to a dish. The company that produce works hard to preserve a cultivation connected to earth, investing in the territory for keeping alive the history of the island of Pantelleria. It cultivates, harvests, selects, respects and offer in the easiest and elegant way feedstock that the earth gives. It can be added in the cooking water of pasta, sauces, creams, pates to create unique and delicious plates.