Curls of organic durum wheat semolina

Description

Riccioli organic durum wheat semolina variety Kronos (the semolina obtained from the milling of Kronos wheat is characterized high protein content and intense yellow color. The pasta produced has excellent resistance to cooking and is easily digestible). Pastificio Baradello is an artisan company specialized in the production of high quality dry pasta and works with passion, dedication and experience to guarantee an excellent product. The production process takes place according to ancient methods to obtain a pasta of the highest quality, exclusively bronze drawn exclusively in bronze, dried statically at low temperatures on wooden frames and packaged by hand to avoid damaging the product. Only organic semolina grown and processed in Italy is used. Italy. This pasta can be served with our tomato and basil sauce or with Puttanesca or Sicilian style sauce for a fresh and tasty pasta.