Classic granulated stock preparation

Description

Classic glutamate-based broth and seasoning preparation No. 1. Ingredients: high-quality beef extract, saffron, salt, flavour enhancers, potato maltodextrin, palm fat, sugar, yeast extract, dehydrated onion, carrot and celery, flavourings, spices and rosemary extract. It has universal character and a full, enveloping flavour; perfect for making broths, soups, risottos, sauces, main courses and side dishes with meat and vegetables.