OLIO ANFOSSO

Pesto with sage in extra virgin olive oil

g.180,pz.12xct,Vaso vetro
R0253

Gluten free

Out of stock

Description

Sage pesto in extra virgin olive oil with rehydrated sage, powdered milk, potato, wine vinegar, sugar, garlic, salt and lactic acid. Ideal with trottole, conchiglie, herb caserecce and durum wheat semolina trofie. The producing company fully respects the Ligurian tradition of Ponente.

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R0253 (194.37 kB)
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