Crashed olives alla calabrese with evo oil

Description

Calabrian-style crushed olives in extra virgin olive oil with garlic, fennel, chilli, salt and citric acid. Excellent for adding flavour to sauces, pizzas, focaccias and with crackers or toasted bread. Handmade with artisanal methods, using high quality local raw materials, from the suggestive Sila landscape, where the flavours of Calabria, Mediterranean and spicy meet.