‘O SOLE ‘E NAPULE
Eggplants fillets in sunflower seed oil
g.960,pz.6xct,Vaso
ME2
Gluten free
Lactose free
Vegan
Description
eggplant filet in sunflower oil with eggplant, sunflower oil, bell peppers, herbs, spices, salt, wine vinegar, aroma, garlic. Acidity corrector: citric acid (E 330). Antioxidant: ascorbic acid (E 300). Ideal as an appetizer and as a side dish for main dishes or to season pizza. Net weight 1550 g Drained weight 1000 g
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