PASTIFICIO BENEDETTI
Potato and pumpkin dumplings
kg.1,Vaschetta
GNOPATZU
Out of stock
Description
Potato and pumpkin gnocchi with potato flakes, salt, wheat flour from italian grains, corn flour, preservatives, water and pumpkin powder. Cook in boiling water and drain as soon as they surface. Ideal with sauces or with oil and sage.
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