Sautéed mushrooms with porcini in sunflower seed oil Deliziosi g.800

PRACTICAL SOLUTION FOR DISHES WITH A DECIDED PROFILE
These trifolate porcini mushrooms express a more structured character, thanks to a process that combines aromas, garlic and parsley to create a rich and enveloping profile. The taste is harmonious and persistent, with an intense base that easily integrates into different preparations. The firm consistency ensures a good seal, while the oil accompanies without weighing down. Gluten-free, they adapt to different needs while maintaining quality and versatility. Designed for the Ho.Re.Ca. channel, they are ideal for appetizers, pizzas and ready meals, offering an effective solution for those seeking operating speed and depth of taste. After opening, store in the refrigerator and consume within 3 days