Description
New York cheesecake with spreadable cheese, sugar, eggs, butter, oatmeal, whole wheat flour, greek yoghurt, sunflower oil, sour cream, brown sugar, cow's milk, cornstarch, baking powder, lemon zest, salt, vanilla extract and baking soda. Following the traditional recipe, this cake is made with a classic biscuit and butter base, topped with a soft, enveloping cream of cheese and sour cream. Ideal for breakfast and tasty snacks.
Download
Prodotti correlati
