MOLINO COLOMBO
Semi-finished Pizza Velo
kg.25,Sacco
PIZZVEL
Description
Semi-finished pizza dough for bread production. Ingredients: wheat flour type 00, rice flour, toasted wholemeal soya flour, wheat germ and dried wheat sourdough. This product produces a soft, light-coloured pizza with a characteristic taste and long shelf life. The product has a floury, white/light yellow appearance.
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