Sautéed sliced artichokes in sunflower seed oil Kg.1,7

THE TRIFOLATE FLAVOR THAT GOES DIRECTLY ONTO THE PLATE
These trifolate sliced artichokes are created to bring a pre-constructed flavor to the dish, where each element is designed to provide balance and depth without the need for further processing. The flavoring with garlic and parsley recalls the expressed preparation, with a fragrant and inviting profile that develops already upon opening. The slices, well calibrated, offer a compact and pleasant structure, perfect for maintaining identity even after passing through the oven or pan. The flavor is bold yet harmonious, with the artichoke always the protagonist, supported by an aromatic component that amplifies its recognizability. The envelope format is practical and functional, designed to facilitate daily work and reduce preliminary operations. A proposal designed for the Ho.Re.Ca. channel, ideal for enriching appetizers, hot side dishes, pizzas, focaccias, and gastronomic preparations where a ready-made ingredient with a well-defined culinary imprint is needed.