Brutti e Buoni cookies

Description

"Brutti e Buoni" are a type of biscuits native from Piemonte, made with hazelnuts, sugar and egg white. They are made by a bakery called Lamordidolce, awarded with the prestigious brand "Piemonte Eccellenza Artigianale", located in the Langhe. These biscuits are perfect with coffee, sweat wines, Muscat wine and liqueurs after a meal or for a late afternoon snack with hot drinks such as teas and hot chocolates.