Dressing of balsamic vinegar of Modena PGI with truffle

Description

Balsamic Vinegar of Modena PGI and truffle condiment with cooked grape must, wine vinegar and dehydrated truffle. Ideal to be enjoyed with fresh egg pasta, risotto and other dishes that combine with the flavour of truffles. Gran Deposito Balsamic Vinegar Giuseppe Giusti produces balsamic vinegars preserving the craftsmanship in the production systems alongside a modern and sustainable philosophy.